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Lead Staff
Eddie Schmidt & Ozzie Medeiros
Owners
Martha Encarnacion
Executive Chef
Rocio Barrera
Pastry Chef
Aleksandra Golic
General Manager
James Garcia
Maitre d’
The finest in hospitality and service Since 2012
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Our mission is to deliver the finest quality cuisine featuring global home-style comfort food in an upscale yet casual environment. In order for us to uphold the highest level of guest satisfaction with a continuous commitment to superior service, we have to have a team with superior standards and unparalleled drive.
"Our love for the Palm Beaches and passion for food and wine along with great service is the reason for venturing to open Table 26° Palm Beach. Each and every night we open our doors to new and old friends. It's a home away from home. Our commitment in believing in all that West Palm Beach has to offer and superior training and execution of the best food around will keep us grounded for many years to come."
Eddie & Ozzie
Press
Palm Beach Post
Five Best Restaurants To Dine Near Kravis Center
A Love Story For The Ages: How Socialite Hotspot, Table 26, Came To Be
Table 26 Review - Latitude of Luscious
Palm Beach Illustratred
Table 26 Looks Toward The Future
The Scout Guide
In Conversation With The Table 26 Team
Florida Weekly
In The Kitchen With….. Eddie Schmidt
Feature
Eat Palm Beach
Table for Two: Table 26
Quest Magazine
Feature
Miami Eater
Palm Beach Maitre’d Crosses the Bridge to Open Table 26
Sun Sentinel
Four-course dinner benefits Loggerhead Marinelife Center
Jupiter Magazine
Table 26 Palm Beach’s “Dine for a Cause”
How Table 26 Owners Tapped The Pulse of Palm Beach County
Haute Living
Table 26 Opens in Palm Beach